Morimoto

Bordeaux

Go on a culinary adventure with Japanese Master Chef, Masahuru Morimoto.

French ingredients executed with Japanese finesse; the perfect umami experience awaits at Morimoto the first outpost from Iron Chef Masahuru Morimoto in Europe.

Serving up an eclectic menu of sushi, robata, tempura, and seafood, a range of options ensures there’s something to satisfy every palate. Sit up at the central sushi bar to witness the action or spoil yourself with wagyu, which comes served up in 4 different ways. An innovative cocktail programme turns out signature creations using Japanese spirits – try the Midori Smash.

Why we love it

The Vibe: Warm woods and origami lamps create a zen-like ambience, courtesy of Philippe Starck

The Food: Where Japanese classics and French flavours meet in harmony

The Drink: A long list of sakes and a stellar wine list – this is Bordeaux after all

Menu highlights

Aburi Sushis

Peking Duck

Tuna Pizza

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Intro

Where you'll be

Gallery

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Where you'll be

Chartrons, Bordeaux

Find yourself in leafy Chartrons, the chic buzzing neighbourhood of Bordeaux. Go for a stroll down the vibrant Rue Notre Dame and browse the quirky vintage stores located in old warehouses down the waterfront of the River Garonne. Originally built to house barrels of Bordeaux, you can learn more about the history of the city’s wine trade at the Musée du Vin et du Négoce. If it’s tranquillity you seek, the Jardin Public nearby has a lake and arboretum worth exploring.

In the historic centre of the city, don’t forget to visit the iconic Gothic Cathedral Saint-André, the Musée des Beaux-Art, and stop to admire your reflection in the Mirror d’Eau, the largest reflective pool in the world. Further afield, the iconic wineries in the region wait to be explored – make a stop at the charming town of Saint-Émilion en route.